Today I harvested the first vegetable from our growing garden. Two small tender zucchinis. I wasn't too sure what I was going to do with just the 2 zucchinis so I was thinking of things to make. I decided to try an experiment. I was the lucky recipient of some fresh pears from a co worker. I decided to saute the pears and zucchini with garlic, onions, lemon juice and basil and mix in some basmati rice and serve it as a side dish with talapia. It turned out to be a successful experiment. Though next time I will add in a nice organic bleu cheese to add another level of flavor. Maybe even some Spanish almonds. P really liked it as well. So this is going into the recipe books.